Herbert Samuel
Herzliya
Chef
Kosher
Meat
The menu
A Journey of Tastes
.
Handmade Frena bread and olives
28
Hot peppers plate
18
Mohamara Dip
18
special
An Ashdod Bite
Red tuna tartare, olive oil cracker, pickled lemon aioli
Red tuna tartare, olive oil cracker, pickled lemon aioli
76
Bishbash Sashimi
Jewish-Moroccan fennel salad, blood orange
Jewish-Moroccan fennel salad, blood orange
62
Rump Steak Roast Beef
Haifa-style egg salad, pickles, smoked chipotle aioli, mustard
Haifa-style egg salad, pickles, smoked chipotle aioli, mustard
69
Crispy Sweetbread
Jerusalem artichoke cream, roasted chard, carrots & onions
Jerusalem artichoke cream, roasted chard, carrots & onions
168
Seared grouper and Mashwiya
grilled vegetables, yuzu and sumac tahini
grilled vegetables, yuzu and sumac tahini
168
Northern Style Slow Cooked Lamb Ossobuco
potato cream and seasonal vegetables
potato cream and seasonal vegetables
192
Aged Golan Heights Beef Prime Rib
Roasted seasonal vegetables and burnt local ratte potato
Roasted seasonal vegetables and burnt local ratte potato
67 per 100g
From our fields
Herbert Samuel tomato salad 2.0
Colored local heirloom tomatoes, hard boiled quail eggs
Colored local heirloom tomatoes, hard boiled quail eggs
63
Sharon fields leaf salad
Sorrel, spinach, cress, charred focaccia, cured yolk, bergamot and date
Sorrel, spinach, cress, charred focaccia, cured yolk, bergamot and date
62
Fresh Salad
Lalique lettuce, red endive, cherry tomatoes, roasted almonds, maple & mustard
Lalique lettuce, red endive, cherry tomatoes, roasted almonds, maple & mustard
56
Qsabia
Jerusalem artichoke confit, young garlic cream, crispy fresh zaa’tar
Jerusalem artichoke confit, young garlic cream, crispy fresh zaa’tar
62
Roasted Beets
fresh herbs salsa, pine nuts, homemade dukkha
fresh herbs salsa, pine nuts, homemade dukkha
63
Catch of the day
Amberjack Ceviche
avocado, roasted peppers gazpacho sorbet
avocado, roasted peppers gazpacho sorbet
76
Mediterranean Palamida carpaccio
squeezed ripe tomatoes jus, reddish, chili olive oil
squeezed ripe tomatoes jus, reddish, chili olive oil
69
Deconstructed Dag Marokai
Sea Bass, Ahillado, smoked tomatoes, garlic confit, chili and olives
Sea Bass, Ahillado, smoked tomatoes, garlic confit, chili and olives
172
Tuscany Meets Acre
Hand-caught fish fillet, Lucca’s pasta pici, olive oil, garlic and white wine
Hand-caught fish fillet, Lucca’s pasta pici, olive oil, garlic and white wine
192
Bouillabaisse risotto
Wild fish confit, tomatoes, parsley, sesame tuille
Wild fish confit, tomatoes, parsley, sesame tuille
67/113
Turf
Seared Sirloin
Cauliflower cream, crispy chestnut gnocchi, snow peas, Israeli port wine stock
Cauliflower cream, crispy chestnut gnocchi, snow peas, Israeli port wine stock
175
Golan Heights Beef fillet
Ratte potato mash, asparagus, demi-glace
Ratte potato mash, asparagus, demi-glace
197
Local lamb chops
mint & pea cream, wheat and lentil Mejadra and charred onion foam
mint & pea cream, wheat and lentil Mejadra and charred onion foam
257
Galilean pulled lamb shoulder
Green Zaa’tar herbs crepes, tahini, onion and fresh leaf salad
Green Zaa’tar herbs crepes, tahini, onion and fresh leaf salad
86
Seven hours slow cooked short rib
Homemade couscous, roasted vegetables, saffron sauce
Homemade couscous, roasted vegetables, saffron sauce
79
Winter Melody
Northern Israeli spiced Goose breast, local root fondue, glazed beets and berries
Northern Israeli spiced Goose breast, local root fondue, glazed beets and berries
154