Onza is the place where a young, vibrant Tel Aviv atmosphere combines with the magic and mystery of the Jaffa flea market to make a delicious restaurant “cocktail”. Here, a sophisticated and innovative bar is blended with a meticulous menu created by chefs Arik Darhani and Muli Magriso that gives Ottoman and Turkish cuisine a contemporary twist, using the finest ingredients and advanced cooking techniques. The outdoor scenery is composed of Jaffa alleyways that are filled with fascinating sights, scents, and ancient secrets on every corner, and this ideally complements the restaurant’s interior. Designed by architect Dan Troim, the restaurant features a large bar, tables that extend out into the street and a private room for events. Soft contemporary music accompanies you throughout your meal, linking the ambiance with perfect Tel Aviv-Jaffa entertainment. From the first bite to the last drop, you’ll understand why Onza’s motto is “Food & Vibe”.